cheuk

cheuk

美 　英

• 網絡卓；焯；灼卓棹綽焯

例句

During which he met her life's dream of another beloved second (Cheuk-Sing Choy research played).

期間，他遇上了生命中的另一至愛第二夢（蔡卓研飾演）。

Hon LEE Cheuk-yan raised a question on Proposal to reduce public housing rentals before reviewing the rent adjustment mechanism .

李卓人議員就檢討租金調整機制前先行調低公屋租金的建議提出質詢。

Hon LEE Cheuk-yan raised a question on various waste disposal methods and their impact on sustainable development .

李卓人議員就各種處置廢物的方法及該等方法對可持續發展的影響提出質詢。

"True Legend" stars Chiu Man-Cheuk as martial-arts legend Su Qi-Er with other cast members Jay Chou, Zhou Xun and Michelle Yeoh.

《蘇乞兒》由趙文卓飾演武術傳奇蘇乞兒，其他參演演員有周杰倫、周迅和楊紫瓊。

Hon LEE Cheuk-yan raised a written question on " Statistics on low earnings category under CSSA Scheme " .

李卓人議員就“綜援計劃中低收入類別的統計數字”提出質詢。

Hon LEE Cheuk-yan raised a question on "Adjustment of Disability Allowances" .

李卓人議員就“傷殘津貼額的調整”提出質詢。

Legislator Lee Cheuk - yan was punched in the face while attending an open- air function in Tuen Mun.

立法會議員李卓人在屯門出席一項活動時遭揮拳毆。

After the primary accessories, like a good system on the same pot, add all kinds of spices, added soup Cheuk rotten food.

主要配件后，就像在同一罐好的制度，添加各種香料，加上湯焯腐爛的食物。

First fried tofu, came alive again Cheuk-off spinach, mixed together, to eat no problem.

先炒豆腐，再放焯過的菠菜，混在一起吃就沒有問題了。

College Member, Professor Yu Cheuk-man has been appointed Professor of Medicine and Therapeutics with effect from 1 August 2008.

本院成員余卓文教授獲大學委任為內科及藥物治療學講座教授，由2008年8月1日生效。

Mr LEE Cheuk-yan moved the Second Reading and addressed the Council .

李卓人議員動議二讀，并向本局發言。

Cheuk Ying is A Professional China Business Consultant and a Hong Kong Companies Registration Service Provider.

卓盈是中國專業商務顧問及香港公司注冊服務機構。

Cooking Method: Wash turtle to internal organs. Will fire Lan, mushrooms, winter bamboo shoots Cheuk fish out of water;

烹飪方法：甲魚去內臟洗凈。將火斕，冬菇，冬筍焯水撈出；

Hon LEE Cheuk-yan raised a question on requests for further liberalization in trade in services

李卓人議員就進一步開放服務貿易的要求提出的質詢

Mr Wan Siu-fung, Immigration Officer Mr Tse Yiu-cheuk, Chief Immigration Assistant

謝耀爵先生，總入境事務助理員

in the production process, Cheuk pork go rank steps, for the final taste of porridge is very important;

在制作過程中，焯肉絲去腥的步驟，對于最后粥的味道非常重要；