haccp
美 
英
- 網絡危害分析與關鍵控制點(Hazard Analysis and Critical Control Point)；危害分析和關鍵控制點；食品安全管理體系
例句
mr yang joined haccp on 2 october and takes over from mrs betty fung , cyberport coordinator , as the executive head of the company.
楊偉雄于10月2日加入香港數碼港管理有限公司，接替數碼港統籌專員馮程淑儀女士為該公司行政主管。
The supreme leader gives a strong, continuous support and leadership is HACCP secured to establish and implement the necessary conditions.
最高領導給予的強有力的、持續的支持和領導是HACCP獲得建立以及實施的必要條件。
HACCP system certified factory had worked for two years, during the two replacement of the quality manager.
一個得到HACCP體系認證的工廠曾為之努力了兩年，期間兩次更換了質量經理。
The company meets all hygiene, food safety and tracking standards drawn together in its HACCP.
公司符合自身與HACCP共同起草的所有衛生、食品安全和追蹤標準。
At present, the company has passed HACCP certification, have independent export certificate.
目前，公司已經通過HACCP認證，取得自主出口經營權證。
HACCP is considered as an important management system and an economical, efficient and scientific technique to control food safety.
HACCP是控制食品安全危害的一種經濟、有效和科學的預防控制技術，是一種重要的管理體系。
Implement all of these operations including production, weighing, mixing, warehousing, cleaning act ivies following by HACCP and QM.
完成生產，稱量，混料，倉儲，清潔等一系列工作，并遵從HACCP和質量管理的要求。
HACCP program development and implementation, must be enterprise top management support, attention and approval.
HACCP計劃的制定和實施，必須得到企業最高領導的支持、重視和批準。
HACCP certification provides a performance of HACCP principles, as well as the management of food safety risk management system.
HACCP認證提供了一個履行HACCP七大原則，以及管理食物安全風險的管理體系。
HACCP management can be recognised by the description of HACCP principle and verification procedure.
通過對HACCP原理等認證過程的描述，使我們對HACCP在水產方面的管理有更進一步的認識。
Due to the lack of industry experience, surveyed 8 factories in 3 homes in their first attempt to implement HACCP failed.
由于缺乏行業經驗，接受調查的8家工廠中的3家在他們的第一次嘗試實施HACCP時失敗。
As is the case with HACCP, the output of a HAZOP analysis is a list of critical operations for risk management.
在HACCP的情況下，HAZOP分析的結果是風險管理的關鍵操作的清單。
The HACCP system is applied to control the processing of food hazards, applied to the catering industry has its inevitability.
HACCP體系的應用是為了控制加工食品的危害，應用到餐飲業有其必然性。
HACCP argumentation is the pass that aquatic product enters the United States and European Union market to need.
HACCP論證是水產品進入美國和歐盟市場必需的通行證。
All factors can be controlled and monitored with a HACCP based program.
HACCP基本程序能控制和監測所有因素。
The establishment of HACCP system and products can be traced back system to ensure product quality and safety, and to achieve export demand.
通過建立HACCP體系和產品可追溯制度，確保產品質量安全，并達到出口要求。
Chongqing HACCP food safety management system certification, Chongqing Wal-Mart false green pork door is just the tip of the iceberg?
重慶HACCP食品安全管理體系認證，重慶沃爾瑪假綠色豬肉門只是冰山一角？
It was generalized that the history of food risk analysis and the relationships between food risk analysis and HACCP system.
概括介紹了食品風險分析的發展歷史，分析了食品風險分析與HACCP體系的區別和聯系。
Conclusion: Put forward pickle hazard factor, hygiene which process a work preface, supervision measurement method and revise measure.
結論：提出腌制生食貝類生產中實施HACCP計劃時原料及各加工工序的危害因素、衛生操作規范、監控測定方法及修正措施。
Objective To introduce HACCP into purified water production management and explore method to improve sanitation quality of purified water.
目的研究在純凈水生產中引入HACCP管理體系的實踐，探討提高純凈水衛生質量的方法。
This paper discusses the HACCP system in the sea buckthorn juice production process applications.
本文探討了HACCP系統在沙棘果汁生產過程中的應用。
There seafood HACCP. On the beach can be Thai air parachutes, boats, beach soccer, volleyball and other recreational activities.
在海灘上可進行泰式空中降落傘、摩托艇、沙灘足球、排球等游樂活動。
During temperature checks, the green and red lights indicate if the temperature is within the HACCP safe zone.
測溫過程中，紅燈和綠燈會提示溫度是否在HACCP安全溫度區域內。
HACCP system implementation process, refer to the " food enterprise HACCP implementation guide" .
HACCP系統的具體實施過程，參閱《食品企業HACCP實施指南》。
HACCP system is a preventative technological managing system for food safety assurance and food quality controlling.
HACCP體系是保證食品安全和控制食品質量的預防性技術管理體系。
Another need for senior managers and owners of the issues identified were: Master HACCP system talent recruitment.
另一個需要有高管和廠主確定的問題是：招聘掌握HACCP體系的人才。
HACCP is the internationally recognized systematic and preventative approach to ensuring food safety.
HACCP是國際公認的確保食品安全的系統和預防性辦法。
In HACCP has been certified company, employee food safety consciousness has been enhanced by this fact has been widely recognized.
在已獲得HACCP認證的公司中，員工的食品安全意識以已得到加強這一事實已被廣泛的認可。
The result showed that the safety of pork sausage products were improved in a wide range.
結果表明，應用HACCP后，豬肉灌腸產品的品質和安全性大幅度提高。
Furthermore, we both passed ISO9001 quality management system certification and HACCP food safety management system certification .
公司通過ISO9001質量管理體系和HACCP食品安全管理體系的雙認證。
To improve the sanitation quality of freeze-dried shallot, the establishment of HACCP on freeze-dried shallot is researched in this paper.
為了提高冷凍干燥小香蔥產品的衛生質量，對該產品HACCP體系的建立進行了研究。
Strengthen aquatic product treatment and aquiculture HACCP apply and be being proved already was extremely urgent.
加強水產品加工和水產養殖HACCP的施行和論證已是迫在眉睫。
Food safety is ensured by application of the HACCP standard, posted up and followed in all hotels.
食品安全要保證符合HACCP標準，在酒店內懸掛并遵守。
Our plants have undertaken HACCP plan , set the CCP in every critical point to limit the potential hazard risks to the minimum .
工場加工的產品實施HACCP計劃，設置關鍵控制點，使產品的危害風險降到最低。
HACCP system is an effective and rational approach to assurance of food safety and quality.
HACCP是以預防食品安全為基礎的食品安全生產、質量控制的保證體系。
Hazard analysis and critical control point (HACCP) is a system of confirming, analyzing and controlling potential hazard in food industry.
ACCP體系是一個確認、分析和控制生產過程中可能發生的安全性危害的系統方法。
Monitoring activities is in the HACCP plan provides the critical control points.
監控活動是否在HACCP計劃規定的關鍵控制點進行。
HACCP system is a world general management system for food safety in food production and food marketing enterprises.
HACCP體系是一個世界通用的食品生產企業及食品營銷企業實現食品安全的管理體系。
In 2007 our company had through HACCP management system , QS and was rewarded "one of the most best enterprises in tea industry in China" .
通過HACCP管理體系認證和全國工業食品QS認證，同時被中國茶葉流通協會評為“2007年中國茶葉行業百強”企業。
Compared with the traditional food safety control method is compared with one's own knack in, HACCP?
與傳統的食品安全控制方法相比，HACCP的獨到之處？
