sawada

sawada

美 　英

• 網絡澤田；沢田；澤田兼吉

例句

However, if you're lucky enough to score a seat at Sawada, you won't be concerned with the dipping step.

但是，如果你有足夠的好運氣在澤田壽司里面搶到一個座位，就不需要顧慮這點醬油的步驟了。

The interior of Sawada is an elegant statement to match the quality of the sushi on offer.

澤田壽司的內部有雅致的環境，足以配得上供應的壽司的高質量。

Sawada describes his method as packing "a lot of air between the grains. " It's what helps create the divine melt-in-the-mouth feel.

澤田師傅形容他的制作方法是“把空氣包裝在飯粒之間”，這正有助于形成那入口即化的神圣感覺。

Fresh wasabi -- beautiful to look at and to the tongue, but don't forget sushi chefs like Sawada might not appreciate an order for extra.

新鮮芥末——秀色可餐，但不要忘記像澤田師傅這樣的壽司大廚們不建議額外多要一份。

"But the rest is the same, " says Sawada. "The fish should touch the tongue first. "

“但剩下的步驟是一樣的，”澤田師傅說，“魚片應該先接觸到舌尖上的味蕾。”

Okinawa No. 100 was considerably resistant to the Fusarium disease and sweet potato scab disease caused by Sphaceloma batatas Sawada.

沖繩100號對于甘藷蔓割病及病縮芽，均具有相當的抗病力。

Hey, Sawada, don't forget. You are mine.

嘿，澤田，不要忘記，你是我的。