puckery

美 ['p?k?r?] 　英 ['p?k?r?]

• adj.皺起的
• 網(wǎng)絡(luò)干澀的；味澀；味澀的

英漢解釋

adj.	1. 皺起的,易皺褶的

例句

The reasons of acid taste, biting taste and puckery taste in liquor were analysed in this article and the prevention methods were suggested.

對(duì)白酒酸、辣、澀味產(chǎn)生的原因作了分析，并提出預(yù)防措施。

Customer: As you can see, I am shedding tears and feel very puckery .

顧客：您看我又想流淚了，眼睛還很干。

Puckery: Describes highly tannic and very dry wines.

干澀的：形容單寧強(qiáng)且非常干的葡萄酒。

It puts out purple flowers in spring and bears, in autumn, purplish-brown fruit that is sour, puckery and mild in nature.

春季它開紫色的花，然后開始孕育果實(shí)。到了秋天，就結(jié)出了紫褐色，味酸，帶皺，質(zhì)感柔軟的果實(shí)。

The Technology of Removing Puckery from Fresh Persimmon

新鮮柿子脫澀技術(shù)

Characteristic of dryness being dry and puckery,

燥性干澀，

Brief report on deastringency of puckery persimmon and keeping crispy

澀柿脫澀保脆研究初報(bào)

Puckery eye socket, I have to chose pessimistic in frond of parallel line;

澀澀的眼眶，面對(duì)平行，我選擇悲觀。

Puckery wine and sweet wine

澀酒和甜酒