Vitis
美
英 
英漢解釋
例句
Conclusion The method is simple, convenient and accurate and can be used for the quality control of Vitis vinifera L.
59%。結論該方法操作簡便,結論可靠,可用于歐洲葡萄的質量控制。
Viticulture is the technical term for the study of vine cultivation, where the term "vitis" refers to the genus of grapes used in wine.
葡萄栽培是研究葡萄種植的技術術語,其中的“葡萄”是指用于釀酒的葡萄。
Any of numerous woody vines of the genus Vitis, bearing clusters of edible berries and widely cultivated in many species and varieties.
多種葡萄屬木本植物中的任何一種,有簇生可食用果實,被廣泛栽培,有許多種類和變種
Certification for organic viticulture and bottling (Ecocert), Terra Vitis.
有機葡萄栽培和灌裝證書(歐盟有機認證),
Effects of different media and culture conditions on rooting in vitro of test - tube plantlets of Vitis vinifera L .
培養基和培養條件對葡萄試管苗生根的影響。
Technology of Tissue Culture and Rapid Propagation of Northland of Vaccinium vitis- idaea L .
北土越桔組織培養快速繁殖技術研究。
Research on the Anti-oxidation Effects of Flavonoids from Fruit Residues of Vaccinium vitis-idaea L.
越桔果渣中黃酮類成分抗氧化活性的研究。
Elvira is a white grape which descends from Vitis riparia , the Riverbank or Frost Grape.
埃爾維拉是由白葡萄的葡萄拉里帕里亞降臨在河邊或弗羅斯特葡萄。
The Eurasian grape (Vitis vinifera L. ) is the most widely cultivated and economically important fruit crop in the world.
歐亞種葡萄是世界上廣泛栽培的具有重要經濟價值的果樹。
Objective To establish the determination method of total polyphenols in vitis amurensis seed extract.
目的:建立山葡萄籽提取物中總多酚含量測定的方法。
Effects of Different Light Qualities on Root Growth and Development of Test-tube Plantlets of Vitis vinifera L.
不同光質對葡萄試管苗根系生長的影響。
Induced anoikis of gastric cancer cell lines by proanhocyanidin derived from seed of Vitis vinifera L .
葡萄籽提取物原花青素誘導胃癌細胞脫落凋亡。
Effect of different fertilization system on fruition , disease resistance and vine growth in Vitis amurensis Rupr .
不同施肥制度對山葡萄結果、抗病性和樹體的影響。
A study on pollen morphology of the genus Vitis L.
葡萄屬植物花粉形態的研究。
Summary: High quality cultivation mode of vitis amurensis rupr is divided into six systems.
山葡萄優質豐產栽培模式分六個系統。
Seedling characteristics of " Zuoyouhong " - a new variety of Vitis Amurensis Rupr .
山葡萄新品種“左優紅”成苗特性。
The geographical distribution and utilization of Vitis L. in China.
我國葡萄屬植物資源的地理分布及利用。
Study of enzymatic hydrolysis conditions in enzymatic extraction of Vaccinium vitis-idaea fruit residue anthocyanins
酶法提取越桔果渣花色苷酶解條件的研究
Population Change of Empoasca vitis on Tea Shoot and its Control by Means of Picking Leaf
假眼小綠葉蟬在茶梢上的種群變化與采茶防治
Relationship between berry coloration and sugar accumulation of Vitis vinifera cv. Red Globe and Centennial Seedless grown in greenhouse
紅地球和無核白雞心葡萄設施栽培條件下糖積累與果實著色的關系
Isolation of Vitis L. Polysaccharides and analysis for it's composition of monosaccharides
葡萄多糖的分離及其單糖組成分析
Screening of the Superior Strains of Beauveria bassiana of Empoasca vitis and Its Practical Application
假眼小綠葉蟬白僵菌優良菌株篩選及其應用研究
Inhibitory factors, countermeasures and advice on non-pollution production of grapes Vitis Vinifera in the South
南方歐亞種葡萄無公害生產的制約因子、對策與建議
Molecular Markers Linked to Drought Resistance Gene in Chinese Wild Vitis Species and Their Genetic Analysis
中國葡萄屬野生種抗旱基因的分子標記及遺傳分析
The Observation and Research on Major Biological Characteristics of Vitis. Vinifera. L in Plastic Shed
塑料大棚歐亞種葡萄主要生物學特性的觀察研究
Effect of Homogeneity on Cell Growth and Anthocyanin Biosynthesis in Suspension Cultures of Vitis vinifera
細胞均一性對葡萄細胞生長和花青素合成的影響
Identification of Cornus officinalis from adulterant of Vitis vinifera
山茱萸摻偽品葡萄果肉的鑒定
Effects of Trellis Systems on Flavoring Compositions in Grape Wine of Vitis vinifera cv. Muscat Hamburg
栽培架式對玫瑰香葡萄酒香氣物質的影響
Inheritance of Aroma Components in Vitis Interspecific Crossings
葡萄種間雜交香味成分的遺傳研究
Analysis of Volatiles from Vitis Vinifera L. Seed by Gas Chromatography-Mass Spectrometry
葡萄籽中揮發性成分的氣相色譜-質譜分析
Cultural performance of several new grape varieties of Vitis Vinifera under protection in Jin Hua
幾個歐亞種系葡萄新品種在金華設施栽培的表現
Impact of Subculture Cycles and Inoculum Sizes on Suspension Cultures of Vitis vinifera
繼代周期和接種量對葡萄細胞培養的影響
Study on the disease-resistance to Downy mildew and Powdery mildew of Vitis vinifera in plastic shed
塑料大棚歐亞種葡萄對霜霉病和白粉病的抗性研究
Study on Method for Improving Stability of Natural Vaccinium Vitis-idaea linn Pigment
提高越桔天然色素穩定性方法的研究
Introduction and cultivation techniques on several breeds of vitis
幾個提子葡萄品種的引進與栽培技術
Effect of Reactive Oxygen Species on Activity of Antioxidant Enzymes in Leaf Disks of Vitis vulpine
活性氧對河岸葡萄葉圓片抗氧化酶活性的影響
Study on plant regeneration from in vitro culture of Vitis vinifera cv. Manicure Finger
美人指葡萄不定芽離體誘導再生植株的研究
Study on Fermentation Characteristics of Chinese Wild Vitis
中國野生葡萄發酵特性的研究
The technic parameters of slicing vitis berries by freezing-microtome
葡萄漿果冰凍切片技術參數的研究
Cloning Full Length cDNA of Chinese Wild Vitis Novel Gene and Sequence Analysis
中國野葡萄新基因cDNA全長的克隆及序列分析