gelatinizing

gelatinizing

美 　英

  • v.使成膠狀；【攝】涂明膠于；成明膠
  • 網絡膠化；膠凝化

詞形變化

第三人稱單數：gelatinizes  現在分詞：gelatinizing  過去分詞：gelatinized  

英漢解釋

v.
1.
使成明膠,使成膠狀
2.
【攝】涂明膠于
3.
成明膠,成膠狀

英英解釋

v.

例句

The rheological property of organobentonites is investigated by experiment on gelatinizing and thixotropy behavior.

通過凝膠實驗、觸變性評定，探討了有機膨潤土的流變行為。

Polysaccharides are the essential component in many kinds of artificial foods, applied as thickener, suspending agent or gelatinizing agent.

多糖是許多加工食品中的關鍵成分，主要用作增稠劑、懸浮劑或膠凝劑。

Multi-powder resin coated method and gelatinizing method.

濕式覆膜法和預涂覆膜法。

The invention pertains a method of gelatinizing starch, belonging to the technical field of food making.

本發明涉及一種淀粉干法糊化的方法，屬于食品加工技術領域。

In both cases, this is caused by breakage of the fairly weak hydrogen bonds formed during the gelatinizing phase.

粘度下降的原因是：在糊化過程中形成的相當弱的氫鍵產生了斷裂。

Study of Removing Powder Technique for Beforehand Gelatinizing

預涂覆膜除粉技術的研究

New technology for modification of phosphogypsum by adding gelatinizing material to produce cement retarder

添加膠凝材料改質磷石膏作水泥緩凝劑的新工藝

The Development of Gelatinizing Equipment Used for Self-adhesiveness Cloth and Adhesive Tape

自粘布、膠帶自動涂膠設備的研制

Effects of Milling Technologies on Quality and Gelatinizing Characteristics of Wheat Flour

制粉工藝對小麥粉粉質特性和糊化特性的影響

The design of an automatic gelatinizing real-time monitoring system based on configuration software

基于組態軟件的自動涂布實時監控系統設計

A study on the gelatinizing property of phosphate amphoteric starch

磷酸型兩性淀粉糊化性質的研究

A study on synthesizing and gelatinizing of cationic starch

陽離子淀粉的合成及糊液粘度的研究

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