pancetta

美 [pæn'set?] 　英 [pæn'set?]

• 網(wǎng)絡(luò)培根；義大利培根；咸肉

英漢解釋

n.	1. a salt-cured and spiced form of belly of pork, used in Italian dishes

例句

Butternut squash risotto with chestnuts, pancetta, sage, and pumpkin seeds.

南瓜栗子燉飯配培根，鼠尾草，南瓜子。

Chop the pancetta finely and saute over low heat until brown and crispy. Remove and reserve for further use.

煙肉切碎后用慢火炒至金黃香脆，取出并吸走多馀油份；待用。

Toss the pancetta into a large pot, preferably a big, heavy dutch oven.

將咸肉碎放入一個大鍋內(nèi)，最好是大的重的荷蘭烤盤。

Place the diced pancetta in a heated pan and stir-fry until they are crispy.

炒鍋加熱，放入煙肉丁炒至香脆。

Add in tomato chunks, chilli flakes, pancetta dices, and the vodka. Stir to mix.

然后倒入番茄塊，干辣椒末，炒好的煙肉丁，還有伏特加，炒勻。

Add the olive oil and pancetta to skillet, and cook until the pancetta is browned, 3 to 4 minutes.

向鍋中加入橄欖油和咸肉，烹約3到4分鐘，直到咸肉變成棕色的。

YubaNet - Artisan chefs have started home-curing products such as smoked salmon, pancetta, bread and butter pickles, and peach jelly.

技工廚師已經(jīng)開始在家固化產(chǎn)品，如煙熏三文魚，木瓜，面包，黃油和咸菜，桃果凍。