actinidia

actinidia

美 　英

• 網絡獼猴桃屬；獼猴桃科獼猴桃屬；獼猴桃籽油屬

例句

Molecular markers could be used for classifying and identifying the germplasms of Actinidia, as well as for breeding of fine varieties.

分子標記可用于獼猴桃種質資源的分類、鑒定及良種選育。

The separation of Polysaccharides extracted from Chinensis Actinidia Fruit by Ultrafiltration Membrane is tested.

以獼猴桃果為原料，利用超濾膜裝置對浸提的獼猴桃果多糖進行分離。

Effect on Extraction Rate of Amino Acids and Trace Elements with Different Solvents in Actinidia chinensis Planch .

不同溶劑對彌猴桃果實中氨基酸與微量元素提取率的影響。

The main organic acids inA actinidia chinensis a re: malic acid, citric acid, palmitic acid, oleic acid and linoleic acid.

獼猴桃中的有機酸主要是蘋果酸、檸檬酸、棕櫚酸、油酸和亞油酸等。

DNA molecular markers have many advantages compared with the traditional methods, so they are efficient techniques in Actinidia research.

DNA分子標記具有許多優點，它的發展和應用為獼猴桃研究提供了一條有效的途徑。

A method was developed for the quantitative analysis of organic acids in Actinidia chinensis by GC.

本文采用氣相色譜定量分析了獼猴桃中有機酸含量。

"Texuan-815" was a kiwifruit new strain which belongs to Actinidia chinensis bred by Anhui Agricultural University.

獼猴桃“特選-815”為安徽農業大學選育的中華獼猴桃新品系。

Study on Leaf Photosynthetic Characteristic of Actinidia sp .

獼猴桃葉片光合特性初探。

Biological characteristics of Actinidia deliciosa selection "Shi Mei"

美味獼猴桃優良株系“實美”的生物學特性觀測

growth and mineral nutrition of Actinidia vines is reviewed.

本文評述了獼猴桃植株的生長和礦質營養。

Planting technology of Actinidia spp .

獼猴桃種植技術。

Observations on the chromosome numbers of 4 species in Actinidia.

四種獼猴桃屬植物的染色體數目觀察。

Anatomical Study on the Fruit Development of Actinidia kolmikta Maxim .

狗棗獼猴桃果實發育的解剖學觀察。

Nine new species of Actinidia Lindl.

獼猴桃屬植物九個新種。

Experimental study on antineoplastic effects of the aerial parts of Actinidia indochinensis

中越獼猴桃地上部分抗腫瘤作用的實驗研究

Preparation and Antioxidant Activities of Actinidia chinensis Planch. Polysaccharide Sulfate

獼猴桃果水溶性多糖硫酸酯的制備及抗氧化活性

AFLP and Its Application in Germplasm Identification and Classification of Actinidia

AFLP及其在獼猴桃種質鑒別與分類上的應用

Potassium nutrition on photosynthesis and chlorophyll fluorescence in Actinidia chinensis Planch leaves

鉀營養對中華獼猴桃葉片光合作用及葉綠素熒光的影響

Extraction of Polysaccharides from Chinensis actinidia by Second Order Regression Orthogonal Experiment

二次回歸正交設計優化獼猴桃果粗多糖的提取工藝

Study on Optimizing Water-soluble Actinidia chinensis Fruit Polysaccharide Sulfate Conditions by Orthogonal Test

正交試驗優化獼猴桃果水溶性多糖硫酸酯化條件的研究

Studies on the Chemical Constituents of the Aerial Parts of Actinidia indochinensis

中越獼猴桃地上部分化學成分研究

Pollen morphology of Actinidia and its systematic significance

獼猴桃屬花粉形態及其系統學意義

Study on Microwave-Assisted Extraction of Polysaccharides from Actinidia Chinensis Fruit

微波輔助法提取獼猴桃果實多糖的研究

Preliminary Study on Diurnal Photosynthetic Rate Variation of Comprehensively Managed Actinidia deliciosa Leaves

復合經營獼猴桃光合日變化的初步研究

Methods of Protective Tint and Clarification of the Compound Drink of Actinidia chinensis

獼猴桃復合營養飲料的護色與澄清

Experimental Study on Actinidia Deepfreeze and Defrost Technology at Low Temperature Storage

獼猴桃速凍處理低溫貯藏恒溫緩解工藝的試驗研究

Study on the Separation of Water Soluble Polysaccharides in Chinensis Actinidia Fruit by Ultrafiltration Membrane

獼猴桃果水溶性多糖的超濾膜分離研究

Application of RAPD molecular marker on identification of germplasm resources in Actinidia

RAPD分子標記在獼猴桃種質資源鑒定上的應用

Cultivation measurement of organic Actinidia chinensis

有機獼猴桃的栽培措施

Multiplication Plant Technique of Actinidia chinensis Stem Section Callus

紅陽獼猴桃莖段愈傷組織誘導成苗技術

Effects of quick -freezing on products quality and enzyme activity in kiwi fruit dices of Actinidia chinensis Planch

速凍對獼猴桃果丁酶活性和產品質量的影響

Study on preparation of chinensis actinidia fruit polysaccharide sulfate

獼猴桃果水溶性多糖硫酸酯的制備

Studies on the Changes of Membrane Lipid Peroxidation on Fruit Ripening in Actinidia chinensis planch

中華獼猴桃果實成熟過程中膜脂過氧化變化研究

Fermenting Actinidia Planch juice with Lactobacillus

利用乳酸菌發酵獼猴桃汁

The Physical-Chemical Properties and Fatty Acid Composition of Actinidia chinensis Seed Oil

獼猴桃籽油理化特性及脂肪酸組成

On Occurrence of Root Rot Disease of Actinidia chinensis and Its Control

獼猴桃根腐病發生規律及防治技術研究

Effect of Antibiotics on Callus Induction and Differentiation in Actinidia chinensis

抗生素對獼猴桃葉柄愈傷組織誘導及分化的影響

Analysis of Organic Acids in Actinidia chinensis by Capillary Gas Chromatography

毛細管氣相色譜法分析獼猴桃中的有機酸

GIS-Based Regionalization on Planting of Actinidia Chinensis in Shouning County

基于GIS的壽寧縣獼猴桃種植區提取

Application of ABT Rooting Powders on Chinese Chestnut and Actinidia Chinensis

ABT生根粉在板栗、獼猴桃上的應用