galantines

美 　英

• n.〈外〉(肉或雞肉去骨加香料扎緊煮熟后做成的)凍肉卷
• 網(wǎng)絡(luò)肉凍；加蘭他敏

詞形變化

復(fù)數(shù)：galantines  

英漢解釋

n.	1. 〈外〉(肉或雞肉去骨加香料扎緊煮熟后做成的)凍肉卷

英英解釋

n.	1. a dish of boned and cooked white meat, poultry, or fish, usually stuffed, molded into shape, and served cold in its own jelly