lycopene
美 ['la?k?pin] 
英 ['la?k?pi:n]
- n.番茄紅素；蕃茄紅素
- 網(wǎng)絡(luò)番茄烴；番茄紅素又稱番茄烴；番茄紅色素
英漢解釋
英英解釋
例句
Researchers added, standard supermarket juice was just as good as the lycopene-enriched one. researchers.
研究者還說，超市的番茄汁正好，有豐富的茄紅素。
For the special molecular structure- lycopene is in possession of many particular biochemical characteristics and physiological activity.
番茄紅素獨特的分子結(jié)構(gòu)使它具有很多特有的生物化學(xué)特性和生理活性。
Add tomatoes to your diet to provide lycopene, an antioxidant associated with a lower risk of prostate cancer and cardiovascular disease.
在飲食中添加西紅柿，能提供番茄紅素，它是一種抗氧化劑，能夠降低患前列腺癌和心血管疾病的風(fēng)險。
And that's good news, because lycopene was found to stop endometrial cancer cell growth in a study in Nutrition and Cancer.
這點很好，因為在關(guān)于營養(yǎng)和癌癥的一個研究中發(fā)現(xiàn)番茄紅素可以阻止子宮內(nèi)膜癌細胞的生長。
Even without these new findings about lycopene, watermelon has always been an excellent choice for snacks, desserts and salads.
即使沒有新近這些關(guān)于番茄紅素的發(fā)現(xiàn)，西瓜一直是人們對于小吃、甜點以及色拉的上佳選擇。
Highlights of this extensive review are presented herein. Tomatoes and their byproducts contain the carotenoid antioxidant lycopene.
這里將這篇涉及面廣泛的綜述的重點列出如下：西紅柿及其副產(chǎn)品含有類胡蘿卜素的抗氧化劑--番茄紅素。
It has more lycopene than any other fruits and veggies.
它比任何一種蔬菜或者水果含更多的番茄紅素。
Carrying out the study of Lycopene in watermelon is of great significance to human health and disease prevention.
開展西瓜果實中番茄紅素的研究，對人體保健和疾病的預(yù)防有著重要的意義。
Lycopene, which appears to have profound protective effects on health, is better absorbed from cooked than from raw tomatoes.
對健康有頗大保護作用的西紅柿中的番茄紅素，熟吃比生吃更便于吸收。
Lycopene is a powerful antioxidant capable of killing free radicals, the harmful molecules linked to cancer.
番茄紅素是一種強大的抗氧化劑，能夠殺死自由基--一種與癌癥有關(guān)的有害分子。
Valley light cherry tomatoes contain lycopene Gan specifically eliminated and the body.
圣女果中含有谷光甘汰和番茄紅素等特地肉體。
Processed tomato products containing oil that facilitates the absorption of lycopene are better than eating the real thing, raw tomatoes.
經(jīng)過加工的蕃茄產(chǎn)品含有促進蕃茄紅素吸收的油質(zhì)，比吃純天然的生蕃茄更好。
So one of the lycopene is released in full, can be absorbed by human body.
這樣其中的番茄紅素才能充分釋放，被人體吸收。
This formula includes antioxidants, lutein, and lycopene. If taking prescription drugs, consult your healthcare practitioner prior to use.
這個包括抗氧化劑，葉黃素和番茄紅素。如果考慮處方藥，咨詢自己的保健醫(yī)生在使用前。
Lycopene is a bright red pigment, it is a strong antioxidant, can prevent many types of cancer.
番茄紅素是一種鮮艷的紅色色素，它是一種很強的抗氧化劑，可以預(yù)防許多種癌癥。
Furthermore, new medical research suggests that the consumption of lycopene - the stuff that makes tomatoes red - may prevent cancer.
此外，新的醫(yī)學(xué)研究表明，消費番茄紅素-的東西，使番茄紅-可能預(yù)防癌癥。
Lycopene is the predominant carotenoid in tomatoes and tomato -based foods and is also a predominant carotenoid in human serum and tissues.
番茄紅素是番茄及番茄制品中的主要類胡蘿卜素，同時也是人體血漿和組織中的主要類胡蘿卜素。
Methods: Lycopene nano dispersion was prepared by the emulsification-evaporation process.
方法：參照乳化-蒸發(fā)工藝，制備番茄紅素納米分散體。
vitamin C and lycopene, soybean extract can slow the hardening of the blood vessels, reducing the risk of cardiovascular disease.
維生素C、茄紅素、大豆萃取物，可減緩血管硬化，降低心血管疾病的風(fēng)險。
Accordingly, the genes may be useful to mass-produce lycopene in microorganisms, and also to mass-produce carotenoids.
因此，所述基因可用于在微生物中大量生產(chǎn)番茄紅素，也可用于大量生產(chǎn)類胡蘿卜素。
It was found that temperature, light and oxygen had strong influence to the stability of lycopene oleoresin.
結(jié)果表明，溫度、光和氧氣均對番茄紅素油樹脂的穩(wěn)定性有較強影響。
This product is a nutrimental food, used Lycopene as its principal ingredient and prepared by scientific processing technics in advance.
本品是以番茄紅素為主要原料，經(jīng)過先進的科學(xué)加工工藝精制而成的營養(yǎng)食品。
Fermentation is one of potential methods for producing lycopene industrially by Blakeslea trispora .
利用三孢布拉氏霉菌發(fā)酵生產(chǎn)番茄紅素具有較大的工業(yè)化生產(chǎn)潛力。
What are red papaya soup ingredients: green papaya, red wine polyphenols, Pueraria, collagen peptides, lycopene.
紅酒木瓜靚湯都有哪些成分：青木瓜、紅酒多酚、野葛根、膠原蛋白肽、番茄紅素。
CONCLUSION: Lycopene has protective effects on hepatic injury induced by tripterygium glycosides in mice.
結(jié)論：番茄紅素對雷公藤多苷致肝損傷具有良好的保護作用。
North Carolina university report found that high lycopene levels than others less likely to have a heart attack.
北卡羅來納大學(xué)報道發(fā)現(xiàn)，高番茄紅素水平的人比其他人心臟病發(fā)作的可能性要低。
And junk food is gaining new respectability: lycopene-rich tomato sauce and pizza are now thought to reduce prostate cancer risk.
所謂的劣等食物也開始受到新的重視：富含蕃茄紅素的蕃茄沙司和比薩餅現(xiàn)在被認為可以降低患前列腺癌的危險。
A number of other scientific studies have pointed to the therapeutic benefits of lycopene.
許多其他科學(xué)研究表明番茄紅素具有醫(yī)療效果。
Lycopene reduces your risk of cancer and does wonders for your skin.
番茄紅素能減少你得癌癥的幾率，并能對你的皮膚產(chǎn)生美妙的效果。
Lycopene: tomatoes, watermelon, and grapefruit.
番茄紅素：西紅柿、西瓜、柚子。
add organic solvent into the centrifugal precipitate, which is for extracting and collecting the extract, a product containing lycopene.
離心沉淀物中加入有機溶劑進行提取，收取提取液，即為含有番茄紅素的產(chǎn)品。
Tomatoes are a major source of lycopene, a potent antioxidant also thought to protect against sunburn.
西紅柿是番茄紅素的主要來源，那是一種有效的抗氧化成份同時也被認為可以防止皮膚曬傷。
The studies showed that the stability of lycopene was increased by micro encapsulation.
研究表明，經(jīng)微膠囊化后大大提高了番茄紅素的穩(wěn)定性。
This article summarized the development perspective of the lycopene as the exercise nutritional beverage.
對其作為運動營養(yǎng)補劑的發(fā)展前景作一綜述。
Tomatoes and watermelon are loaded with lycopene, which may protect against cancer and heart disease.
番茄和西瓜都充滿了番茄紅素，這些能夠起防止癌癥，心臟病的作用。
So the storage of lycopene oleoresin needs avoiding light and oxygen, cryopreservation.
因此，番茄紅素油樹脂需隔氧、避光、低溫保存。
Therefore, in the treatment of prostate disease, lycopene supplement is essential.
因此，在前列腺疾病的治療中，補充番茄紅素是必不可少的。
Studies have shown that tomatoes, which are rich in antioxidants and the lycopene, could prove a weapon against sun damage.
相關(guān)研究表明，西紅柿富含抗氧化物及茄紅素，因此能夠有效防曬。
While they don't have lycopene, they're full of a red carotenoid.
雖然它們沒有番茄紅素，可是卻有大量其他的紅色的類胡蘿卜素。
Lycopene is believed to be the major active component in tomatoes that is responsible for the anti-cancer activity.
番茄紅素被認為是主要的活性成分的西紅柿，負責(zé)的抗癌活性。
