maltase

美 ['m?l?te?s] 　英 ['m?:lte?s]

• n.【生化】麥芽糖酶
• 網(wǎng)絡(luò)麥芽糖酵素；麥芽糖脢；麥芽糖分解酵素

英漢解釋

n.	1. 【生化】麥芽糖酶

英英解釋

n.	1. an enzyme that breaks down maltose into glucose

例句

Then a Baker's strain of the yeast Saccharomyees cerevisiae, which contains maltase, invertase, and zymase enzymes, is added.

然后加入一種啤酒酵母，它包含麥芽糖酶、轉(zhuǎn)化酶（蔗糖酶）和釀酶。

Study on muscular enzymatic histochemistry and ultrastructure in late-onset acid maltase deficiency

晚發(fā)型酸性麥芽糖酶缺陷病的肌肉酶組織化學(xué)和超微結(jié)構(gòu)

Effect of Soybean Hypocotyl Extract on Sucrase and Maltase Activity of Intestinal Mucosa and Glucose Uptake into Small Intestine in Vitro

大豆胚軸提取物體外對小腸黏膜蔗糖酶、麥芽糖酶及葡萄糖轉(zhuǎn)運活性的影響

Study on Regulating Mechanism of Maltase Synthesis in Yeast

酵母麥芽糖酶合成的調(diào)控機(jī)制研究