marinating

美 [?mer??ne?t] 　英 [?mær?ne?t]

• v.用腌泡汁泡
• 網(wǎng)絡(luò)海水腌制；鹵制；加味腌制

詞形變化

第三人稱單數(shù)：marinates  現(xiàn)在分詞：marinating  過去式：marinated  

同義詞

英漢解釋

v.

1. 用腌泡汁泡

英英解釋

v.	1. to put meat, fish, or vegetables in a marinade

例句

The steaks have been marinating in this red-wine marinade for an hour.

這些牛排已經(jīng)浸在紅酒醬汁中一個小時了。

The extra marinating time will often help your brain come up with an easier solution.

額外深入思考時間往往會幫助你的大腦想出一個容易的解決方案。

the act of making meat tender by pounding or marinating it.

通過加水或浸泡使肉變嫩。

Marinating meat for 10 minutes before grilling can reduce the formation of HCAs substantially.

燒烤前將肉用腌泡汁浸泡10分鐘可以充分地減少雜環(huán)胺化合物的形成。

Marinating lets the flavor really get absorbed so that they will taste better.

放醬油里浸泡是為了將雞翅腌制入味，吃起來更香。

We want to buy Food Products, Oriental Marinating Sauce, Satay Sauce.

我們要采購糧食產(chǎn)品，東方浸泡醬，烤肉醬。

[usu. as adj. jerked]prepare (pork or chicken) by marinating it in spices and barbecuing it over a wood fire

（用調(diào)料浸泡及用木柴火烤）烹飪（豬肉，雞肉）

Folklore Researching on the Western Mongolian marinating song

衛(wèi)拉特婚禮歌謠的民俗審視

Spot marinating and pouring for centralized control;

定點點鹵、潑腦，集中壓制；

Study on the hydrolyze of protein of vinegared egg during marinating time and the preparation of vinegared egg powder

醋蛋浸泡中蛋白質(zhì)的變化及醋蛋粉的制備研究