bacillus
美 [b??s?l?s] 
英 [b?'s?l?s]
- n.桿菌（有些可致病）
- 網絡芽孢桿菌屬；芽胞桿菌屬；桿狀菌
詞形變化
復數：bacilli
英漢雙解
1. | 桿菌（有些可致病）a type of bacteria. There are several types of bacillus , some of which cause disease. |
英漢解釋
英英解釋
例句
The gram-negative bacillus Serratia marcescens was the only microorganism isolated from all cultures performed.
革蘭陰性桿菌粘質沙雷氏菌是唯一微生物分離的各種文化表演。
The environment condition is very important to us, since the comma bacillus live and multiply out of the human body.
環境衛生條件起著重要作用，因為霍亂弧菌在人體外生存和增殖。
It was concluded that Bacillus natto was an excellent microbial feed additive.
結果提示，納豆芽孢桿菌是優良的飼用微生物添加劑。
The effects of bacillus subtilis natto on the growth, performance and weaning age of sucking calves were investigated.
研究添加的納豆芽孢桿菌對斷奶前犢牛生長狀況、生產性能、斷奶日齡等的影響。
Through a primary analysis of microbes in pickle radish of Xiaoshan, we certified that the main microbes were Bacillus cereus.
通過對蕭山蘿卜干中微生物的初步分析、鑒定，確定其微生物主要為蠟樣芽孢桿菌。
Way of monitoring: The Bacillus subtilis was applied to observe the sterilization effect of the glutaraldehyde solution and the Formalin.
監測方法采用枯草芽胞桿菌黑色變種芽胞菌片檢測戊二醛溶液、甲醛熏箱的滅菌效果。
The significantly positive inhibitory activity of Aloe extractions had been reported against some coccus and bacillus in this paper.
抑菌試驗結果表明，蘆薈提取物能有效抑制幾種常見球菌和桿菌的生長。
APPLICATION OF A TWO-STAGE TEMPERATURE CONTROL STRATEGY FOR ALKALINE PECTATE LYASE PRODUCTION IN BATCH FERMENTATION BY BACILLUS SP.
芽孢桿菌發酵產堿性果膠酶溫度控制策略。
The result shows that Rhodopseudomonas palustris and Bacillus has changed microbial community in the bottom of water bodies.
說明沼澤紅假單胞菌和芽孢桿菌對水體底部微生物區系有改變作用。
The invention discloses a method for fermenting high-activity bacillus subtilis and a fermented product.
本發明公開了一種高活性的枯草芽孢桿菌發酵方法及發酵產品。
Methods Polymerase chain reaction (PCR) was used to check and measure the tubercle bacillus DNA(TB-DNA) in malignancy tissue.
方法采用聚合酶鏈反應（PCR）技術檢測惡性腫瘤組織中結核桿菌DNA（TB-DNA）。
Among all the bacteria, Bacillus had absolutely dominant status with its concentration ratio above 40 %.
其中，芽孢桿菌屬在作坊內占有絕對優勢，濃度比可達40%以上。
Researchers have already doubled the lifespan of mice and flies after defrosting Bacillus F frozen since the ice age.
在對冰河世紀以來一直處于冰凍狀態的桿菌F進行解凍之后，研究者已經使老鼠與果蠅的壽命延長了一倍。
At present, the main method to produce riboflavin commercially is fermentation with recombinant Bacillus subtilis.
目前，核黃素工業生產方法主要是采用重組枯草芽孢桿菌發酵法。
It is highly sensitive and specific, and will not be affected by the subject's immune status and Bacillus Calmette-Guerin vaccination.
其具有高度的敏感性和特異性，不受機體免疫力及卡介苗接種的影響。
That is, part of it goes to the man who invents a new bacillus and the rest to establish a hospital for doing away with it again.
這是它的一部分，去的人發明了一種新的芽孢桿菌和休息建立一家醫院做它走了。
The primary threat to the long-term efficacy of Bacillus thuringiensis toxins is the evolution of resistance by pests.
蘇云金芽孢桿菌毒素長效性的主要威脅是病蟲害的抵抗演變。
The organic solvent extract of lichen had no inhibition on bacillus subtilis and their water extract had no antibacterial effect.
地衣有機溶劑提取液對枯草芽孢桿菌無抑制作用，其水提液無任何抑菌作用。
The results indicated that the contents of daidzein, genistein, saponin, protein increased after fermented by Bacillus subtilis natto.
結果表明：與熟大豆相比，納豆中大豆甙元、染料木素、皂甙及蛋白質等生物活性物質含量增高。
It was initially characterized as Bacillus subtilis by testing its morphology, physiology, and biochemistry.
通過形態觀察和生理生化特征分析，SY-3被初步鑒定為枯草芽孢桿菌。
The spores of Bacillus popilliae which are specialized pathogens of the scarabaeid beetles are difficult to be reproduced in vitro.
日本金龜子芽孢桿菌是一種在活有機體外很難產生孢子的昆蟲病原體。
The substratum's colour is still purple for no acid producing in bacillus depressant section.
細菌被抑制的區域，無酸產生，培養基仍為紫色。
Compared with pHotosynthetic bacteria, nitrobacteria and lactic acid bacteria, bacillus strains were utilized later.
芽孢桿菌作為水產微生態制劑的菌株使用較光合細菌、硝化細菌、乳酸菌等菌株晚。
Was the bacillus of totalitarianism that infected Germany first bred in Russia?
難道影響德國的極權主義萌芽于俄國嗎？
Comprehensive Evaluation of the Distribution of Gram-positive Bacillus in Clinical Departments.
革蘭陰性桿菌在臨床科室的分布及綜合評價。
Canned food is one of the ways that people save, but there are canned meat Bacillus subtilis, Clostridium and other bacteria.
罐頭是人們保存食品的方法之一，但肉類罐頭中存在著枯草桿菌、梭菌等菌群。
Objective Multiple drugs resistant bacillus tuberculosis (MDR- TB ) infection plays an essential role in the reviving of tuberculosis.
目的耐多藥結核分枝桿菌（MDR-TB）感染是造成結核病重新流行的重要原因之一。
To further reduce the impact on the environment, Bacillus thuringiensis israelensis are used for killing mosquito larvae.
為進一步減少對環境的影響，本署使用蘇云金桿菌來殺滅蚊子幼蟲。
Sphere of Application: Have the strong bacteriostasis function to golden brown staphylococcus, white Cocci and Colon bacillus, etc.
適用范圍：對金黃色葡萄球菌，白色念球菌，大腸桿菌等有較強的抑菌作用。
The pylorus spiral bacillus infects the halitosis which causes, may take the permanent control pylorus spiral bacillus's medicine.
幽門螺桿菌感染所引起的口臭，可以服用根治幽門螺桿菌的藥物。
Bacillus anthracis infection occurs in three forms: cutaneous (skin), inhalation and through swallowing spores.
炭疽桿菌有3種感染途徑：皮膚、吸入和吞食芽孢。
Furthermore, the feasibility of Bacillus, yeasts and heterotrophic bacteria compete with SRB to control the Microbe corrosion.
進一步研究了，采油菌與SRB競爭有機營養源控制微生物腐蝕的可能性。
A fatal disease of honeybee larvae caused by one of several types of bacteria, including Bacillus alvei.
污仔病，幼蟲腐敗病蜜蜂幼蟲的毀滅性疾病，由幾種細菌的一種引起，包括：芽孢桿菌。
In Bacillus subtilis, the trp operon is primarily regulated by a tryptophan-activated RNA-binding protein, TRAP.
在枯草芽孢桿菌的激進黨操縱，主要是受一色氨酸激活RNA結合蛋白，陷阱。
It could be concluded that bacillus subtilis natto as feed microorganism had wide application foreground.
由此可見，納豆芽孢桿菌做為奶牛的飼用微生物具有潛在的應用前景。
Strains source : Fat thermophilic bacillus, escherichia coli (host bacterium) ?
菌種來源：脂肪嗜熱芽孢桿菌、大腸桿菌（宿主菌）
German scientist Robert Koch announced in Berlin that he had discovered the bacillus responsible for tuberculosis.
年，德國科學家羅伯特·科赫在柏林宣布他已經發現了引發結核病的桿菌。
What happens is , you pour Bacillus pasteurii onto a pile of sand , and it starts filling up the voids in between the grains .
所發生的是，你把巴氏芽孢桿菌倒在一堆沙上，它開始填充沙粒間的間隙。
The mechanism of Bacillus subtilis may block cell division and growth, destroy cell structure, leakage of its contents lead to death .
對枯草芽孢桿菌的作用機制是在抑制了菌體細胞增殖的基礎上，進一步破壞了菌體的細胞結構，使內含物外泄而致菌體細胞死亡。
Bacillus cereus is a pathogenic bacterium. Its properties and growth control in foods for enterprise were discussed in this paper.
介紹了蠟樣芽孢桿菌的特性以及食品生產企業如何控制該致病菌的方法。
