flours
美 [fla?r] 
英 [fla??(r)]
詞形變化
第三人稱單數：flours 現在分詞：flouring 過去式：floured 同義詞
英漢解釋
英英解釋
例句
sift flours, bicarbonate of soda and cream of tartar into a bowl, stir in combined oil and water, and mix to a soft dough.
篩面粉，把小蘇打和奶油組合在一起放到碗中，用油和水攪拌，然后放到一個柔軟的面團中。
Decorticated sorghum and millet flours were used for substitution of bread making flour with different percentages.
去皮高粱粉和粟米粉作面包用粉的替代物，以不同比例添加使用。
Wheat flours differ from uncooked wheat cereal primarily in the extent to which the grain has been subdivided or milled.
小麥粉與生的小麥糧食的主要區別在于小麥被粉碎或碾磨的程度。
The rheological properties of different gluten wheat flours without and with powdered soy lecithin were studied.
研究不同筋力小麥粉添加不同比例粉末大豆磷脂后流變特性的變化。
Flours While there are many great gluten free flours on the market, we tried to streamline down into a few go to varieties.
市場上存在多種無谷蛋白面粉，我們盡力讓他們有多種類型。
More recently attention has focused on other flours including cottonseed, cowpea, field pea, peanut, safflower, sesame, and sunflower.
最近的注意力已集中在其它的谷粉上，這些谷粉包括棉籽、豇豆、田豆、花生、紅花籽，芝麻，葵花籽。
You can use flours made from these grains in many of your favorite foods, including cookies, muffins, and pancakes.
最好用這些谷物面粉做些平時很喜歡的甜點，例如餅干，松餅和薄餅之類的。
Walking leisurely under the clouds, Singing in the sea of flours, we are just like a fellow of cygnets.
在悠悠的白云下漫步，在舞臺的花海里放歌，我們哪是一群快樂的小天鵝。
meanwhile, the dough stability times of bread flours are shorten due to the dilution effect.
同時，大麥精的添加，在一定程度上對面團有稀釋作用，促使面團的穩定時間縮短。
Flours and noodles quality properties prepared from 17 wheat samples were examined for the suitability of Chinese dried noodle making.
對以17個不同類型小麥制成的小麥粉樣品進行了有關面粉品質與掛面品質性狀的測定。
Objective: Improve productivity at a soluble flours factory.
目標：提高一可易溶性面粉工廠的生產率。
Amylose contents(AC) of 50 cultivars(lines) in japonica rice were determined, with grains and flours of brown and milled rice respectively.
對50份日本粳稻品種（系）分別以糙米、精米的粒體和粉體四種形態為試驗材料，作了直鏈淀粉含量分析。
In this thesis, the carrot liquid of hydrolyzing is added into five flours that were provided by Heilongjiang Nongken Jiusan Milling Ltd Co.
本文以黑龍江農墾九三制粉有限公司提供的五種面粉為研究對象，將胡蘿卜汁添加到五種面粉中；
However, the addition of malt to flours with weak gluten may not BE expedient BEcause of the proteolytic activity of the malt.
然而，向低面筋含量的淀粉中添加麥芽卻是不適宜的，因為麥芽具有分解蛋白的活性。
Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.
含油子仁或果實的細粉及粗粉，但芥子粉除外。
Processed (or refined) flours can cause an insulin spike, which in turn can encourage acne.
加工過的（或精制的）面粉會引起胰島素飆升，而這也就會反過來能促使粉刺產生。
Flours contain very small amounts of sugars which are metabolizable by yeast.
面粉中一般都含有少量的糖，它們是酵母的代謝產生的。
Gathered grains can be converted to flours or meals using the Farmer mill.
用磨把谷物磨成面粉或粗粉。
The XXX brand has been synonymous with premium quality spices, truly vegetarian curry powders, flours and pre-mixes for the past 25 years.
在過去的25年里，XXX食品已經成為優質香料，純正天然的咖喱粉等的代名詞。
Flour: To get the consistency of the cake just right, there is a secret blend of flours.
面粉：為了讓蛋糕軟硬適度，和面有一個秘密。
Cereal flours other than of wheat or maslin.
其他谷物細粉，但小麥或混合麥的細粉除外。
edible flours and meals of meat or meat offal.
可供食用的肉或雜碎的細粉、粗粉。
All wheat flours are not alike.
小麥面粉不全都是一樣的。
We want to buy Grains and Flours, Dairy Products, Tropical Juices, Soft Drinks.
我們要采購谷粒和面粉，乳制品，熱帶汁，清涼飲料。
Study on Baking and Initial Rising Performance of Doughs Made of Flours from Wheat Milling Systems
小麥加工各系統粉面團爐內起漲特性研究
Sourdough breads made of Acha or Iburu flours were manufactured using and were compared to wheat
Acha和Iburu用酵母發酵制作的面包與小麥面包相比較。
the dough developing times of the bread flours are shorten as the viscosity of malt extract;
由于大麥精的黏性，使面團的形成時間總體上縮短了；
Management and cultivation techniques of forming flours from tissue cultured brown lily seedlings
百合組培苗成花栽培管理技術
Sensory and Textural Characteristics of Low-Carb Moon Cakes Formulated with Wheat and California Almond Flours
美國杏仁月餅的感官與質構特性研究
Wheat, rye and respective flours, durum wheat and durum wheat semolina -- Determination of the Falling Number according to Hagberg-Perten
小麥、黑麥及其面粉，杜倫麥及杜倫麥顆粒粉—降落數值測定
Effects on Dynamic Rheological Properties of Dough after Addition of Defatted Soybean Flours
脫脂大豆對面團流變學特性及用其制成面條品質的影響
Clinical observation on acute galactostasis and mastitis patients treated with hot compress with wetting fermental flours
發酵面粉加濕熱敷治療乳汁淤積性急性乳腺炎的臨床觀察
Inspection of grain and oilseeds--Methods for determination of magnetic metals content of flours
糧食、油料檢驗粉類磁性金屬物測定法
Comparison of Effects of Different Processed Soybean Flours Including in Replacer in Calves
不同處理大豆粉在犢牛代乳粉中的應用效果比較
Study on the feasibility of improving Fe deficient anemia in residents by supplementing Fe to wheat flours
面粉中加鐵改善居民缺鐵性貧血的可行性研究
Study on Dough Development Performance of Flours from Individual Milling Streams
粉路各系統面粉的面團發酵特性研究
Study on Quality Feature of Flours from Two Different Types of Wheat Milled through Flour System
兩種不同粒質小麥粉路系統面粉品質特性的研究
Other, including flours, meals and pellets of crustaceans, fit for human consumption
其他凍甲殼動物，包括適合供人食用的甲殼動物的細粉、粗粉及團粒
Relationship between Protein Content of Wheat Flours and Quality of Staple Steamed Bun
面粉蛋白質含量與主食饅頭品質關系的研究
Inspection of grain and oilseeds--Methods for determination of sand content of flours
糧食、油料檢驗粉類含砂量測定法
