umeboshi

umeboshi

美 　英

• 網絡梅干；酸梅；梅胚

英漢解釋

n.	1. a Japanese dish of salt-pickled plums served whole or in a purée and originally used as a disinfectant and preservative. It is highly valued for its medicinal properties.

例句

Pure Hinomaru bento only consists of rice and umeboshi to flavor rice without any other side dishes.

純正的梅干便當只有米飯，由梅干下飯，沒有任何配菜。

Sometimes. Uh, let's see. What do I eat? Sometimes I eat umeboshi.

有時候會。我想想。我會吃什么？有時候我吃酸梅。