fondant

fondant

美 [?fɑnd?nt] 　英 [?f?nd?nt]

• n.軟糖料（尤用于裝飾糕點）；方旦軟糖
• 網絡翻糖；方旦糖；糖霜

詞形變化

復數：fondants  

英漢雙解

英漢解釋

n.	1. 奶油軟糖,奶油軟糖餡

英英解釋

n.	1. a very soft sweet food made from sugar and water, usually spread over cakes as frosting 2. a small piece of fondant eaten as a piece of candy

例句

Fondant is one of several kinds of icing-like substance used to decorate or sculpt pastries.

達特是用來裝飾或造型糕點結冰狀物質幾種之一。

A candy that often has a center of fondant, fruit, or nuts and is coated with chocolate or fondant.

糖果，夾心糖一種通常有軟糖、水果或堅果夾心并用巧克力或軟糖覆面的糖果

Creative vanilla cake with buttercream frosting and fondant. [ link ]

這個創意的香草蛋糕表面覆蓋了奶油糖霜和軟糖。

Warm Chocolate Fondant With Hot Brandy Chocolate Sauce and Vanilla Ice Cream

黑巧克力桃仁蛋糕拌香草冰淇淋

Rosemary roasted pork shoulder and Fondant callas lily cake

迷迭香烤豬排和翻糖馬蹄蓮蛋糕~

Flourless chocolate fondant with vanilla ice-cream

軟巧克力蛋糕配香草冰激凌

Basket of Fondant Fruit Cake

翻糖水果藤籃蛋糕