pot-au-feu

pot-au-feu

美 　英

• n.〈外〉肉菜湯
• 網絡法式燉肉火鍋；法式火鍋燉雞；蔬菜燉肉

詞形變化

復數：pots-au-feu  

英漢解釋

n.

1. 〈外〉肉菜湯

英英解釋

n.	1. a French stew of slowly boiled meat and vegetables, the meat usually being eaten separately from the vegetables and stock, which are served first as a soup 2. a large earthenware pot in which pot-au-feu is traditionally cooked