proanthocyanidins

proanthocyanidins

美 　英

• 網絡原花青素；青花素；原花色素

詞形變化

復數：proanthocyanidins  

英漢解釋

n.	1. any one of a class of flavonoids found in many plants that can be used as a dietary supplement to enhance immunity and to strengthen connective tissue.

例句

Proanthocyanidins(PC)is an effective antioxidants and free radical scavenger derived from many plants in nature.

原花青素來源于自然界很多植物，是一種有效的抗氧化劑和自由基清除劑。

The contents of proanthocyanidins of several types of plants in their flowers, leaves, hulls, shells, seeds and stones were determined.

通過對多種植物的花、葉、皮、殼、籽、核等部位的原花青素含量進行分析測定。

Test results show that the concentration of the given context, the three proanthocyanidins systemscavenging effects are greater than rutin.

試驗結果表明在給定的濃度范圍內，花青素對三個體系的清除效果均大于蘆丁。

Response surface method was successfully adapted according to the results, and the antioxidant effects of crude proanthocyanidins were good.

結果表明：響應面法能有效優化提取工藝，所得的馬尾松樹皮粗原花青素有很好的抗氧化活性。

Conclusion: The active ingredients of proanthocyanidins flexible nanoliposomes can permeate through the skin effectively and lie long time.

結論：原花青素柔性納米脂質體中有效成分能較快滲透進入皮膚，并在皮膚局部較長時間蓄積。

Optimum Conditions of Extracting Proanthocyanidins From Seed of Hippophae rhamnoides L.

沙棘籽中原花青素的提取工藝。

Acid increased the ratio of extraction of proanthocyanidins.

酸提高了原花青素的提取率。

However, there are only few literatures about proanthocyanidins in Rhodiola rosea at home and abroad.

然而國內外對薔薇紅景天中原花青素的研究報道卻極少。

Extraction and separation of oligomeric proanthocyanidins(OPC) from larch bark and quantitative (determination) of OPC has been carried out.

對落葉松樹皮中的低聚原花青素進行了提取分離和含量測定。

It is rich in oligomeric proanthocyanidins (OPC), a special class of water-soluble bioflavonoids.

它富含低聚物原花色素（OPC），以及一種特殊水溶性生物類黃酮。

OBJECTIVE To investigate the inhibitory effect of proanthocyanidins from Lotus Seedpod (LSPC) on B16 melanoma in vitro.

背景與目的：探討蓮房原花青素（LSPC）對荷瘤小鼠體內黑色素瘤B16細胞的誘導分化作用。

The proanthocyanidins was stable against to antiseptic such as sodium benzoate and potassium sorbate.

防腐劑苯甲酸鈉、山梨酸鉀對原花青素的穩定性無太大影響；

Under optimum conditions, the highest content of proanthocyanidins was obtained, reached 0. 055 2%.

此優化條件下提取野生龍葵果中原花青素的含量最高，達0.

Objective: To study the effects of grape seed proanthocyanidins(GSP) on injuries of cerebral ischemia and reperfusion and anoxia in mice.

目的：研究葡萄籽原花青素（GSP）對小鼠腦缺血、再灌注損傷及常壓缺氧的影響。

Study on the Stability of Apple Proanthocyanidins and Processing Technology of Its Health Beverage

蘋果原花青素的穩定性及其保健飲品的研究

Review on the Chemopreventive and Chemotherapeutic Activities of Proanthocyanidins

原花青素防癌抗癌作用研究進展

Influence of Components and Radical-scavenging Activity of Proanthocyanidins from Grape Seeds by UV Irradiation

紫外光輻射對葡萄籽原花色素組成及清除自由基活性的影響

Determination of Proanthocyanidins in Grape Seeds by Supercritical Extraction

超臨界萃取葡萄籽原花青素的研究

Extraction, purification and antioxidation of proanthocyanidins of Elaeagnus angustifolia L. Jujubes

沙棗果肉原花青素的提取、純化及抗氧化性能的研究

The Chromatography Separation and Free Radical Scavenging Effect of Proanthocyanidins

原花青素的層析分離及清除自由基的活性研究

Investigation on Biological Activities of Proanthocyanidins from Black Wattle Bark

黑荊樹樹皮原花色素生物活性的研究

Effects of grape seed proanthocyanidins extracts on experimental diabetic nephropathy in rats

葡萄籽原花青素對大鼠實驗性糖尿病腎病的影響

Protective effects of grape seed proanthocyanidins on cerebral ischemia-reperfusion injury in mice

葡萄籽原花青素對小鼠腦缺血再灌注損傷的保護作用

Cancer prevention and anticancer activity of proanthocyanidins

原花色素的防癌抗癌作用

Technics of Extraction, Separation and Purification Method of Proanthocyanidins From Grape Seed

葡萄籽中原花青素提取、分離純化研究進展

Separation of Oligomeric Proanthocyanidins from Defatted Grape Seeds

脫脂葡萄籽中低聚原花青素的提取

Separation and Properties of Oligomeric Proanthocyanidins from Grape Seeds

葡萄籽低聚原花青素提取及性質分析

Study on the Antioxidant Activity of Catalytic Hydrogenolysis Products of Polymeric Proanthocyanidins from Larix gmelini Bark

落葉松多聚原花青素催化氫解產物抗氧化活性研究

Determination of proanthocyanidins content from grapes

葡萄籽中原花色素的含量測定方法簡述

Study on extraction and antioxidation activity of proanthocyanidins from apple

蘋果中原花青素的提取及其抗氧化活性研究

Protective action of grape seed proanthocyanidins combined With casein on radiation damage of rats

葡萄籽原花青素及其與酪蛋白聯合對大鼠輻射損傷的保護作用

Stabilization of Ability Proanthocyanidins from Grape Seeds

葡萄籽中原花青素的穩定性研究

Comparison of antioxidant activity of proanthocyanidins from seed of sea buckthorn and grape

沙棘籽原花色素與葡萄籽原花青素抗氧化活性的比較

Study on the Isolation and Purification of Elaeagnus angustifolia L. Jujubes Sarcocarp Proanthocyanidins

沙棗果肉原花青素的分離純化

Analysis the component of proanthocyanidins in pomegranate peels

石榴皮中原花青素成分分析

Protective effects of grape seed proanthocyanidins on mice with chemical hypoxia

葡萄籽原花青素對化學性缺氧小鼠的保護作用

The Analysis of the Infrared Spectra of Grape Seed Proanthocyanidins

葡萄籽原花青素結構單元的紅外光譜分析

Extraction of Proanthocyanidins from Grape Seeds with Ultrasonic Wave

超聲波法從葡萄籽中提取原花青素

A Preliminary Study on Extraction of Oligomeric Proanthocyanidins from the Bark of Simao Pine

思茅松樹皮中寡聚原花色素提取的初步研究

Study on Extraction Technology of Proanthocyanidins From Grape Seeds

葡萄籽原花色素提取工藝研究