芽?jī)?/c>自制啤酒。
Gabriel's nose was greeted by an atmosphere laden with the sweet smell of new malt.
加布里埃爾的鼻子嗅到了一股新麥芽的甜滋滋的氣息。
Dryness is one of an important links in the process of barley malt for easy storage and convenient transportation.
干燥是啤酒大麥麥芽處理的一個(gè)重要的環(huán)節(jié),其目的是為了方便麥芽的貯存和運(yùn)輸。
Since then it has become a world-class brand, and is the largest producer of malt based hot beverages in Continental Europe.
自那時(shí)以來(lái)它已成為世界級(jí)品牌,是基于對(duì)麥芽在歐洲大陸最大的生產(chǎn)熱飲料。
Beer big malt, hops, water as the main raw materials, fermentation by yeast fermentation of full of carbon dioxide from low-alcohol wine.
啤酒以大麥芽、酒花、水為主要原料,經(jīng)酵母發(fā)酵作用釀制而成的飽含二氧化碳的低酒精度酒。
Ingredient: Microcystis sugar source, chamomile extract , soft malt extract , seaweed polysaccharides, epidermal growth factor.
成份:微囊糖源,甘菊萃取液,軟麥芽提取物,海藻多糖,表皮生長(zhǎng)因子。
Two mash decoction mashing method was used for manufacturing of wort. 50% malt and 50% rice were used as substrates in beer brewing.
采用煮浸法糖化工藝及50%麥芽和50%大米作為啤酒釀造的原料及輔料。
"Warm" beer was produced with malt and rice as the main raw materials, with Chinese date, ginger and burnt malt as the auxiliary materials.
以大麥芽、大米為主原料,大棗、生姜、焦香麥芽為輔料釀造暖啤的操作要點(diǎn)。
Each year crosses are made to incorporate desirable agronomic, disease resistance, and malt quality traits.
雜交每年都進(jìn)行,用以匯集優(yōu)良的農(nóng)藝學(xué)性狀,抗病能力和優(yōu)良的制麥特性
A new technology process for beer brewing, in which barley and grain are used to replace malt and enzyme is added, is put forward.
提出用外加酶制劑以大麥等谷類(lèi)替代部分麥芽釀制啤酒的工藝路線。
The yeasty foam that rises to the surface of fermenting malt liquors.
酵母麥芽酒發(fā)酵時(shí),浮在其表面的發(fā)酵的泡沫
Malt : Grain product used in beverages and foods. Malt provides a basis for fermentation and ADDS flavour and nutrients.
麥芽:一種谷物產(chǎn)品,在飲料和食品中用作發(fā)酵基質(zhì)或用于增加香味和營(yíng)養(yǎng)價(jià)值。
Bobby replies politely that they will probably just go to the malt shop or to a drive-in movie.
鮑比禮貌地說(shuō)他們有可能去麥芽商店或是在車(chē)內(nèi)看露天電影。
The factors influencing malt crushing degree mainly include malt quality, saccharifying methods, and filtration methods.
影響粉碎度控制的主要因素有麥芽質(zhì)量、糖化方法和過(guò)濾方法;
In Moscow too there is a market for single malt that did not exist before.
在莫斯科,單麥芽威士忌的市場(chǎng)也從無(wú)到有了。
Powder: salt. granulated sugar. monosodium glutamate. malt dextrin. capsicum powder. spicy material. beef powder.
粉包:食用鹽。白砂糖。味精。麥芽糊精。辣椒粉。香辛料。牛肉精粉。
His favourite food is the extract of malt but is known to be an extremely fussy eater.
他最喜歡吃的食物是已知的麥芽但提取是非常挑剔。
Objective To analyze pathology characteristics of gastric mucosa associated lymphoid tissue lymphoma.
目的探討胃粘膜相關(guān)淋巴樣組織(MALT)淋巴瘤的臨床病理特點(diǎn)。
The foam retention and mouth taste of the beer with wheat malt was better than the control beer.
成品啤酒的各項(xiàng)指標(biāo)正常,添加小麥麥芽后的啤酒泡持性和口感較好。
Brewery: A building or establishment for brewing beer or other malt liquors.
啤酒或其它麥芽酒廠。
Irish whiskeys, lighter-bodied and lacking any smoky flavor, are not malt-fired and may be mixed with neutral grain spirits.
愛(ài)爾蘭威士忌沒(méi)有煙熏的特性,經(jīng)過(guò)三次蒸餾,并且有時(shí)與中性的谷類(lèi)威士忌相混合,以制成酒體較淡薄的產(chǎn)品。
Chief surgical, Dr. Ronald Malt immediately assembled a team of experts he would need.
主治大夫RonaldMalt醫(yī)生馬上安排了一組所需要的專(zhuān)家。
Fructose, corn syrup, fruit-juice concentrate, malt syrup, sucrose, molasses, dextrose, and glucose are all sugars.
果糖,玉米糖漿,果汁精,麥芽糖,蔗糖,糖蜜,葡萄糖都是糖。
Root vegetables are served in a pot whose "soil" is made of malt and hazelnut flour.
塊根類(lèi)蔬菜被“栽培”到花盆中,“土壤”是用麥芽和榛子粉做成的
It is distinctively red - the colour and sweet malt favour coming from Dark Crystal malt, roasted to a specified degree.
酒體呈鮮亮紅色,選用烘焙到特定度數(shù)深色水晶麥芽釀造而成,甜麥芽風(fēng)味。
Malt extract of six-row barley is less than that of two-rowed barley.
六棱大麥的麥芽浸出物含量要低于二棱大麥?
Two sets of technical process for the production of colored special malt were designed through analysis and research.
經(jīng)過(guò)分析研究,設(shè)計(jì)了兩套著色特種麥芽的生產(chǎn)工藝流程。
The processing technology was convenient and applicable. It opens a new way for comprehensive utilization of discarded barley malt root.
為開(kāi)發(fā)新的蛋白質(zhì)資源,綜合利用廢棄的大麥根,減少環(huán)境污染開(kāi)辟了一條新的途徑。
This blended whiskey combines 100 distinctive single malt whiskies produced from distilleries in every appellation throughout Scotland.
這款威士忌采用蘇格蘭境內(nèi)的100多種純麥威士忌勾兌而成,它叫什么名字?